Seafood Crispy Noodles
I had seafood crispy noodles earlier. This yummy dish contains prawns, fish, squids, vegetables and mushrooms.
The crispy noodles are deep fried then covered with seafood sauce. You need to soften the noodles so it’s easier to eat.
Halfway through the dish, I spotted something foreign on the plate!
A mushroom and I mean the vegetable kind.
It’s called crispy tomato mee over here (Sarawak). I’ve tried ordering this dish before in KL, but the towkay neow just looked at me and laughed.. “What??!! You want your mee to be cooked with tomato sauce??!” … that was when I realized how much I miss HOME *sobs*
Err .. there’s no tomato on this dish. It would taste aweful